Selection from the best parcels of the Prunotto estate in the heart of Piedmont
Bansella – Nizza
Soft and supple on the palate, defined by an excellent balance between freshness and acidity, a typical characteristic of the Barbera grape variety.
Occheti – Nebiollo – Langhe
Nebbiolo wines are characterised by strong tannins and a distinctive nose. This ‘Occhetti’ cuvée is the equivalent of what we call a ‘Grand Cru Classé’ in Bordeaux. In a way, it’s also Barolo’s ‘little brother’.
Mompertone
A complex nose with aromas of candied cherry, tobacco, cinnamon, cloves and violets. Subtle woody notes complete the picture. It has a full-bodied texture and a lingering finish. Blend of Barbera and Syrah
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