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Pastis - Briottet

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42,00 €

In stock

Briottet pastis, if it is indeed a new addition to their range, could marry the artisanal elegance of Dijon with the freshness of Provence. Imagine a pastis where anise is subtly mastered, injected with liqueur-like expertise. At 40-45% alcohol, it would be enjoyed over ice, diluted with water to reveal its aromas. A product different from the classics of the south—a Briottet twist, tender, balanced, to offer to lovers of aniseed aperitifs looking for a softer and more refined French nuance.

Maison Briottet is a family business founded in 1836 in Dijon, in the heart of Burgundy. Specializing in the artisanal production of fruit creams, liqueurs, and eaux-de-vie, it perpetuates a know-how passed down for six generations. Renowned for its famous Crème de Cassis de Dijon, it now produces a wide range of high-end products made from carefully selected fruits and without artificial flavors. Briottet is also a Living Heritage Company (EPV), a distinction that recognizes French artisanal excellence.

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