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VINAIGRE - Malidea Uili - Domaine de la Guinelle

Domaine de La Guinelle

0,50L

Roussillon / France /

11,80 €

Out of stock

Malidea Uili Vinegar – Domaine de la Guinelle
This artisanal vinegar is made from Banyuls wines using a traditional outdoor method. Aged under the Mediterranean sun, it develops rich aromas, beautiful acidity, and a remarkable length on the palate. Its intense red color and refined character make it an exceptional condiment. Ideal for salads, seafood, or to enhance meat. A high-end vinegar for authentic and flavorful cuisine.

Le Domaine de la Guinelle – Artisan du Vinaigre de Banyuls
Located on a hillside in Banyuls-sur-Mer, in the heart of the hamlet of Cosprons, La Guinelle has been producing exceptional artisanal vinegars since 1999. Faithful to a traditional method, the house lets its vinegars age in the open air, under the Mediterranean sun, after a double natural fermentation. Each vintage is produced from carefully selected local wines. In 2022, Chandra Brune took over the management, preserving the authenticity and know-how passed down by the founder. Recognized by chefs and food enthusiasts, the estate’s vinegars seduce with their finesse, aromatic intensity, and unique character. The vinegar factory, open to the public, also offers tours and tastings in a breathtaking setting.

Wine region

Roussillon / France

Volume

0,50L

Aging potential

à boire

Technical sheet

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