Louis Roederer Brut “Blanc de Blancs” 2017
A refined and luminous champagne, made entirely from Chardonnay, reflecting the elegance and purity of the house of Louis Roederer.
The 2017 vintage stands out with its clear, bright golden color and fine, persistent bubbles. On the nose, it reveals delicate aromas of white flowers, candied citrus, and ripe pear, with a subtle touch of brioche and minerality, highlighting the precision of the blend.
On the palate, it offers an elegant and lively texture, combining freshness, tension, and depth, with a long, mineral finish that emphasizes the purity and finesse of a great Blanc de Blancs.
Food Pairing
Ideal as an aperitif or to accompany:
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Noble fish and seafood
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Shellfish and crustaceans
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Delicate poultry or refined dishes
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Soft cheeses or light fruit-based desserts
Serving Tips
Serve between 8 °C and 10 °C to fully enjoy its finesse, subtle aromas, and vivacity.
An elegant, pure, and refined champagne, perfect for celebrating special moments and sophisticated tastings.
