Pascal Bellier produces Chevernys and Cour-Cheverny in white, red and rosé between Loire and Sologne, at the gates of Chambord, on some 45 hectares. The plots – some of which are over fifty years old – are planted on a limestone base covered, depending on the case, with clay-siliceous soils (cabernet, pinot noir, gamay) or sandy-rocky soils with a silty tendency, rather planted with sauvignon. , Chardonnay and Romorantin.
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